
2 cups salt
4 teaspoons cream of tartar
4 cups water
4 tablespoons vegetable oil
food colouring (optional)
scent (optional)
Combine everything in a pot and cook over medium heat.
Stir constantly with a wooden spoon.
You're looking for the dough to start coming away from the sides.
Remove from the heat and let cool.
You could try adding texture; sand or glitter or scents/food essences
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